Culinary Gizmodo

Cookin’ and Smiling

Chicken Adodo: Much adobo about delicious victuals/vittals/vittles (pick your preferred spelling)

This is a traditional Filipino recipe which I’m learning to get good at.  While I love a good wine with a meal, this is a beer meal.  If you find a wine which fits with this recipe let me know.  I’ll continue to move the taste around on this recipe over time, but here is […]

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Tue, July 6 2010 » Cooking, Random, Recipes » Comments Off

Dinner is in the bad tonight! errr, I meant crock pot

I’m pretty sure whoever invented the crock pot should be sainted. Why?  Because I have a toddler, a little one and a husband who works until he’s done at the office which is just unpredictable, I am a HUGE fan of oven bags and Crock Pots. When using either of these cooking methods, you can […]

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Mon, July 5 2010 » Cooking, Recipes » Comments Off

Chicken Manicotti isn’t just for large event catering!

For most of us the last time we had chicken manicotti was at a family potluck of catered event.  Here is a quick recipe which is at home friendly and not a bunch of work. 1 can (10-3/4 oz.) condensed cream of chicken soup 1-1/2 cups water 1/4 lb. (4 oz.) Pasteurized Prepared Cheese Product, […]

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Sun, July 4 2010 » Cooking, Recipes » Comments Off

Orange you glad you had a pulled pork sandwich?

Just at some BBQ recently at One Star Ranch in Alpharetta, GA so I got to thinking about BBQ recipes.   It’s not so much as specific recipe as it is an accent idea.  So here is an idea of using Oranges to create a new version of your tired old BBQ sandwich.  Below are […]

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Thu, July 1 2010 » Random, Recipes » Comments Off