Culinary Gizmodo

Cookin’ and Smiling

Chicken Manicotti isn’t just for large event catering!

For most of us the last time we had chicken manicotti was at a family potluck of catered event.  Here is a quick recipe which is at home friendly and not a bunch of work. 1 can (10-3/4 oz.) condensed cream of chicken soup 1-1/2 cups water 1/4 lb. (4 oz.) Pasteurized Prepared Cheese Product, […]

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Sun, July 4 2010 » Cooking, Recipes » Comments Off

Creamy Chicken Chow Mein

This is a quick dish I just never can get enough of, plus the kids and husband dig it too.  So here is what is required: Ingredients 8 – 10 ounces shredded cook chicken Olive oil 1 small onion diced 1 4 ounce can sliced mushrooms drained 2 cans green beans 1 can cream of […]

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Mon, June 28 2010 » Cooking, Recipes » Comments Off

Don’t be a chicken with your leftovers!

Staying on the chicken leftovers theme – here are two recipes which should definitely work the day after your chicken feast or non-feast, whatever the case may be. Chicken Salad Waldorf Style Ingredients 2 1/2 cups diced cooked chicken 1/2 cup thinly sliced celery 1 cup halved green grapes ½ – 3/4 cup mayonnaise or […]

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Sat, June 26 2010 » Cooking, Recipes » Comments Off

What To Do With Too Much of a Good Thing: Chicken Leftovers

I have a very bad habit of making too much of just about everything. The other day I made BBQ Beer Can Chicken for my husband’s birthday. Definitely a good meal, but like usual I made way too big of a chicken. Word to the wise: you do not need an 8 pound chicken for […]

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Fri, June 25 2010 » Cooking, Recipes » Comments Off